
Baking
Can waitPizza stone (Kamado Joe)
A kamado reaches the temperature that cooks a pizza in three minutes without effort; what is missing is a stone that bakes the base along with it. This one is cut to the Classic size.

Baking
€34.20
Price verdict from 5 DecWe have measured this price since 5 November (5 days). Lowest measured: €34.20 on 10 November. A price verdict follows on 5 December at the earliest, and only after 2 more readings.
Updated on 10 November 2026Updated on 10 November 2026
Last 6 days
| Date | Lowest price that day |
|---|---|
| 10 November 2026 | €34.20 |
| 9 November 2026 | €34.20 |
| 8 November 2026 | €34.20 |
| 7 November 2026 | €34.20 |
| 6 November 2026 | €34.20 |
| 5 November 2026 | €34.20 |
Price alert
We check the price of this every day. Leave your email address and pick below what you want to hear about.
A 26 cm cordierite pizza stone for the Bastard Compact. The Bastard advises laying it on the heat deflector so the base does not burn.
Preheating takes longer than you expect: reckon on half an hour after the kamado itself is up to temperature. Measure the stone rather than the dome: those are two different numbers.
The same category first, then what you need soonest

Baking
Can waitA kamado reaches the temperature that cooks a pizza in three minutes without effort; what is missing is a stone that bakes the base along with it. This one is cut to the Classic size.

Baking
Can waitKamado Joe’s ceramic pizza stone at Big Joe size. A kamado reaches the temperature easily; the stone is what bakes the base along with it.

Baking
Can waitAn insert between base and dome that turns the Big Joe into a pizza oven, with an opening at the front. You slide the pizza in and watch it without lifting the dome.
€265.96
Go to bolKamadobbqdeal earns commission when you buy something through a link on this page. It costs you nothing extra and does not decide which kamado we recommend. Read how that works