Fuel
EssentialLump charcoal
Supermarket briquettes give smoke and ash; a kamado is built for large lumps that burn for hours. Marabu is the classic choice — hard wood, little ash, and what is left over gets reused next time.
€29.99
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Patton
Classic Kamado 16" Table Chef
Six centimetres more grate, and that is worth a whole dish
€299.00
Too few measurements yetWe have only recently started tracking this price. Once we have measured enough days, this will say whether now is a good moment.
The gap between twenty-eight and thirty-four centimetres sounds small and is not: the grate grows by almost half. That is the point where indirect cooking fits alongside direct grilling, and therefore where you can do a chicken with room to spare.
Table Chef means it is built to stand on something — a worktop, a garden table, an outdoor kitchen. Patton sells separate stands for it, which pushes the price straight towards the compact models that include one. If you know it is going on a table, that is money saved.
Who it suits: An outdoor kitchen or a fixed worktop where the kamado can simply stay put.
Where to buy
Always sorted by price, never by commission
bol
Select-leden bezorgen gratis
Go to bol€299.00
Price checked on 22 September 2026
- Size
- Compact — 16 inch
- Grate
- Ø 34 cm
- Material
- Ceramic
- In the box
- Tabletop, no stand
This is what we know for certain. Measurements the manufacturer or the shop does not state are left out rather than estimated — a grate size or a weight that is not there is one we do not have.
Daily price history
Last 2 days
Lowest €299.00Now €299.00
21 Sept22 Sept
22 September 2026 · €299.00
View as a table
| Date | Lowest price that day |
|---|---|
| 22 September 2026 | €299.00 |
| 21 September 2026 | €299.00 |
Strong
- Enough grate for a whole chicken
- Still quick to come up to temperature
- Fits on a normal worktop
Less strong
- A stand costs a third of the barbecue on its own
- Too small for a brisket or a full rack
Accessories that fit this kamado
Picked on this kamado’s size, material and brand
Fuel
EssentialFirelighters
Wood-wool lighters rather than fluid or chemical cubes. Lighter fluid is something you taste for the first hour, and in a kamado that flavour sits in the ceramic where it does not come out again.
€16.34
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Measuring
RecommendedMeat thermometer
The gauge in the lid measures the air at the top of the dome, not the meat and not the grate. For anything taking more than an hour, core temperature is the only number that counts.
€16.95
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Protection
RecommendedCover 13–15 inch
Ceramic copes with frost, but the hardware and hinges do not cope with months of rain. At this size a cover is the cheapest maintenance there is.
€26.13
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Maintenance
RecommendedAsh tool
Ash in the base blocks the bottom vent, and a kamado that gets no air holds no temperature. A hook that reaches the back of the firebox is the difference between two minutes of work and half a teardown.
€20.95
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Maintenance
Can waitGasket felt
The felt between dome and base wears, and a kamado drawing air past the lid can no longer be held at a low setting. This is the part that comes due after a few years, and it is replaceable without tools.
€49.95
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